After years of being fed up that nothing could fix my chronic skin and digestive problems, I decided to look inwards for the solution - my gut microbiome. But as I walked the aisle for a probiotic beverage, nothing fit my preferences.

• Kombucha had too much sugar, tasted vinegary, and had caffeine.
• Yogurt didn't fit my dairy-free and plant-focused diet.
• Probiotic/Prebiotic Sodas barely had probiotics and were full of artificial ingredients.

And so, inspired by the traditional fermentation of water kefir, we made a probiotic drink that finally delivers taste, integrity, and gut health without compromise.

We founded Living Flora with the belief that better health starts from within, and that gut-healthy foods should be simple, delicious, and for everyone. That’s our mission, and you’ll taste it in every sip.